Author: Victoria Aly
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Very often, in their dachas and household plots, many collect a rich harvest of grapes. And when everyone has already eaten enough of it, a lot of cans of grape juice and compotes are twisted, the question arises
Very often, in their dachas and household plots, many collect a rich harvest of grapes. And when everyone has already eaten enough of it, a lot of cans of grape juice and compotes are twisted, the question arises: is it possible to somehow preserve this crop for the winter without a significant loss of vitamins and nutrients of grapes? Do they freeze grapes, for example? ..
You can freeze grapes in the same way as all berries and fruits. Frozen grapes after defrosting retains almost all the nutrients, and therefore freezing is one of the best ways to preserve grapes at home. From frozen grapes, as well as from fresh ones, you can prepare compote, jelly, fruit drink, sauce.
Frozen berries, without defrosting, can be added to pastries, they can decorate ice cream. Therefore, be sure to freeze yourself a few kilograms of delicious homemade grapes.
Recipes with dark grapes
Step 1
For work, we need grapes, a colander, a plate, freezer bags.
Step 2
Rinse the grapes well, without picking the berries from the twigs. Dry completely.
Step 3
Pick off the berries, separating the spoiled and dented ones.
Step 4
Arrange the grapes in a single layer in freezer bags. Squeeze the air out of the bags as much as possible and send them to the freezer for storage.