How To Cook Beef

Leticia Celentano Author: Leticia Celentano Time for reading: ~2 minutes Last Updated: August 08, 2022
How To Cook Beef

CHAPTERS (Table Of Contents)



Beef is a very popular, nutritious and tasty dietary product. It is ideal for salads and for serving with side dishes. It seems to many housewives that the easiest process of preparing a product is boiling. Throw yourself the ingredients in the water and wait for them to cook.

 
 

How to cook delicious beef

Beef is a very popular, nutritious and tasty dietary product. It is ideal for salads and for serving with side dishes. It seems to many housewives that the easiest process of preparing a product is boiling. Throw yourself the ingredients in the water and wait for them to cook.

However, one should take into account the fact that the preparation of any product has its own characteristics. And its final taste, as well as benefits, will depend on the correct preparation of the product.

Boiling beef is no exception. The cooking time of beef is very dependent on the "age" of the meat - the "younger" it is, the faster it will cook. You should also consider what you cook this beef for. If you need to cook a delicious soup or stew, then the meat should be laid out in cold water, and if you want to cook delicious meat so that it is soft, then in boiling water. In any case, beef should be cooked under a closed lid over low heat.

Recipes with the ingredient beef pulp

Option 1
in a saucepan
Option 2
in a slow cooker
Option 3
in a double boiler
Ingredients:
  • Water
  • beef pulp
  • Salt
We will need:
  • Pot
  • A spoon

How to cook beef in a saucepan step by step instructions with photos

Step 1

 

For work, we need beef, water, salt, a saucepan, a spoon.

Step 2

 

Wash the meat and put it in boiling water with salt (to taste).

Step 3

 

Bring water to a boil and remove foam. Reduce heat and cook covered over low heat until tender (1 hour to 1 hour 30 minutes).

Step 4

 

The beef is ready.

Ingredients:
  • Water
  • beef pulp
  • Salt
We will need:
  • A spoon
  • Multicooker

How to cook beef in a slow cooker step by step instructions with a photo

Step 1

 

For work, we need beef, water, salt, a spoon, a slow cooker.

Step 2

 

Wash the beef. Place beef in boiling water with a little salt. The water should lightly cover the meat.

Step 3

 

Bring to a boil on the "Soup" or "Stew" mode. Remove foam. Cook with the lid of the multicooker closed for 1 hour or until the meat is ready.

Step 4

 

The beef in the slow cooker is ready.

Ingredients:
  • Water
  • beef pulp
  • Salt
We will need:
  • Double boiler
  • Knife
  • Cutting board

How to cook beef in a double boiler step by step instructions with a photo

Step 1

 

For work, we need beef, water, salt, a knife, a cutting board, a double boiler.

Step 2

 

Wash the beef and cut into 2x2 cm pieces. Put the pieces of meat in a single layer in the double boiler bowl. Season with salt.

Step 3

 

Steam for 1 hour 10 minutes.

Step 4

 

The steamed beef is ready.

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