How To Cook Prunes With Thyme And Garlic - Recipe

Author: Mark Velov Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Prunes With Thyme And Garlic - Recipe. Learn how to cook "Prunes with thyme and garlic". Delicious recipe..

Required products :

1 kg of prunes a
few sprigs of thyme (can oregano, marjoram, rosemary) a
pinch of salt
olive oil
5-6 cloves garlic

Method of preparation :

Turn on the oven to preheat to 90-100 degrees.

Wash the plums, dry them and cut them in half lengthwise. Peel the stones.

Arrange the halves in a tray, the bottom of which you have covered with parchment, let them be cut up.

Spread the garlic on them, cut into thin slices, sprinkle with fresh thyme and add a little salt. Sprinkle generously with olive oil.

Place in the oven for at least 5-6 hours.

After 2 hours it will start to feel a unique aroma.

Judge for yourself the exact cooking time, it is good for the fruit to remain juicy. Of course, you can close in jars by making a marinade of olive oil with garlic, herbs and chopped chili peppers. Pour it over the plums and sterilize.

Enjoy your meal!

How To Cook Prunes With Thyme And Garlic - Recipe

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