Author: Mark Velov
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Lemon Tricks In The Kitchen - Recipe. Learn how to cook "Lemon tricks in the kitchen". Delicious recipe..
Each of us has tasted lemon dishes , whether we are a professional chef or an amateur. The yellow citrus fruit is present in recipes for cakes, salads and various types of dishes, but this is far from exhausting its potential. Did you know that lemon can be your faithful helper in the kitchen ? It is an indisputable fact that lemons are rich in vitamin C and antioxidants that fight free radicals. However, it also greatly facilitates food preparation.
Prevents browning
A few drops of lemon juice can do wonders for avocado, apple and banana. Its acidity will protect them from the formation of brown spots and will keep them longer.
Protects rice from sticking
Adding a few drops of lemon juice to the water in which you boil the rice will prevent it from sticking.
It softens the meat. The
acidity of lemon juice breaks down the fiber in the meat, making it more tender.
Refreshes lettuce
Soak lettuce leaves in a bowl of cold water and add 1/2 teaspoon lemon juice. Refrigerate for about 1 hour, then drain and chop.
Flavoring and transforming dishes
Lemon juice brightens creamy dishes and is also an excellent substitute for salt.
Prevents sugar from sticking
Add grated lemon peel to the sugar to prevent it from sticking.
Prevents cracking of eggs
Coat the eggshells with lemon juice before boiling. It will keep their shells healthy and you will have the perfect hard boiled eggs.