How To Cook Fried Bread Cubes With Sugar And Cinnamon - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Fried bread cubes with sugar and cinnamon". Delicious recipe.
Required products :
- 4 slices of white bread for sandwiches, fresh
- 2 large eggs, lightly beaten
- 1/4 tea cup fresh milk
- pinch of salt
- 1/4 teaspoon sugar
- 1/2 teaspoon cinnamon powder
- 3 tablespoons butter
Method of preparation :
- Cut the crust of the bread and cut the slice into 9 approximately equal cubes.
- Mix the eggs, milk and salt in a medium bowl.
- In a bowl, combine the sugar with the cinnamon.
- Melt 1 1/2 tablespoons butter in a pan over medium heat, being careful not to brown.
- Add half a cube of bread to the egg mixture and use your hands to shake off the excess.
- Transfer them to the pan and use a wooden spoon to turn them in the heated oil for 2-3 minutes until golden brown.
- Remove from the pan and transfer them to the sugar-cinnamon mixture. Roll and arrange on a plate. Repeat with the remaining bread.
- Serve the fried cubes warm, garnished with honey or something else of your choice.
Enjoy!
More on the topic:
- Egg in a nest of crispy bread
- Fried slices without eggs and milk
- Fried slices with cream and yellow cheese
- French toast
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