How To Cook Cake With Almonds, Prunes And Raisins - Recipe

Author: Mark Velov Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Cake With Almonds, Prunes And Raisins - Recipe. Learn how to cook "Cake with almonds, prunes and raisins". Delicious recipe..

Required products :

5 eggs
180 grams of sugar
100 grams of butter
300 grams of flour
200 grams of cream
1 packet of baking powder
salt to taste
30 - 40 grams of prunes
30 - 40 grams of raisins
30 grams of almonds

Method of preparation :

Beat the eggs in a deep bowl together with the sugar and salt to taste. Then add the cream and butter, continue to beat with the mixer on medium. Gradually pour the flour, finally add the baking powder and beat for another 3 minutes.

Add the raisins, chopped prunes and almonds to the dough. Mix everything well, the consistency of the dough should be similar to thick cream.

Grease suitable cake tins with butter, sprinkle with flour (or ground rusks) and pour 1/3 of the mixture. Place in the oven at 180 degrees for about 40 minutes. During the last 10 minutes of baking, reduce the temperature to 140 degrees so that the cupcakes do not burn.

When they are baked, turn off the oven and open the door. Leave it until the cake has cooled completely. Cut it cold.

Enjoy your meal!

How To Cook Cake With Almonds, Prunes And Raisins - Recipe

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